Aussie Sparkling Ale

“A crisp and bitter Ale showcasing quality Aussie malts. Full flavoured and refreshing…”

OG: 1.043 IBUs: 32
MASH: 60min @ 65°C  BOIL: 60min
GRIST
– 3.8kg Voyager Compass (Pale) (4.5 EBC)
– 250g Gladfield Gladiator (10 EBC)
– 250g Barrett Burston Wheat (3 EBC)
– 150g Gladfield Sour Grapes (4 EBC)
– 100g Voyager Voodoo (85 EBC)

BOIL ADDITIONS
25g Pride of Ringwood (9% AA) (60min)
25g Pride of Ringwood (9% AA) (5min)

FERMENT @ 18°C
DRY
> Safale K-97
Mangrove Jack’s M36 Liberty Bell Ale

LIQUID
WLP023 Burton Ale
WLP009 Australian Ale

TARGET FG: 1.006
FERMENT: 12 days**

** fermentation time will vary depending on yeast strain, fermentation temperature and process. Package when specific gravity is stable over two days.
PLEASE NOTE – Currently only 1 recipe can be added to cart in each order. If you require other goods please add after recipe. Contact us if more than one recipe is required.

46L Batch: ADD TO CART
OPEN RECIPE IN BREWFATHER

23L Batch: OPEN RECIPE IN BREWFATHER