Unit 1 / 37 Northlink Place, Virginia
$20.00 incl. GST
Juicy. Fruity. New England is an amazing strain for East Coast IPAs. The ester profile of New England brings out the aromas and flavours of the modern hop varieties and creates a beer that is greater than the sum of its parts. This dynamic strain likes to move to the top of fermentation and will climb out the fermenter if too full.
Out of stock
Yeast is a key building block for producing great craft beer. We’re here to bring a higher quality, fresher yeast to the talented craft brewers of Australia – thats grown right here in Melbourne.
WHY USE BLUESTONE LIQUID YEAST?
| Weight | 0.21 kg |
|---|---|
| Strain Type | American Ale |
| Ideal Temp Range | 18 – 23°C |
| Flocculation | Medium |
| Attenuation | 72 – 76% |
| Best Before | 20/10/26 |
| Pitching Rate / Cell Count | 200 Billion Cells per pack. Inoculates 20L of wort up to 1.060 SG |
| Fermentation Temperature | Ale (16°-23°C) |
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