Boom Boom Barleywine

Boom Boom Barleywine means business and stands up to the hoppiest heavyweights in the ring. It’s time to bring the BOOM

Pay in 4 (interest-free instalments) is available for orders between $30 and $2,000. 2.8% processing fee applies.
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Description

🍺 Recipe Details 🍺

OG: 1.100 |  IBU: 95 |  ABV: 11.4%

MASH: 70min @ 65°C  BOIL: 90min
GRIST
– 10.3kg Thomas Fawcett Maris Otter (6.5 EBC)
– 620g Voyager SM40 (40 EBC)
– 380g Gladfield Shepherds Delight (350 EBC)
– 370g Gladfield Rye (9.5 EBC)
– 280g Weyermann Caramunich III (140 EBC)
– 150g Gladfield Crystal Rye (63 EBC)
– 200g Gladfield Sour Grapes (4.5 EBC)

BOIL ADDITIONS
20g Columbus (16% AA) (30 min)
30g Chinook (12.5% AA) (10 min)
30g Centennial (10% AA) (10 min)

HOPSTAND / WHIRLPOOL @ 95°C (20min)
40g Centennial
40g Columbus
40g Chinook

DRY HOP (6 days)
50g CRYO Columbus
50g Centennial
50g Chinook

FERMENT @ 18°C
DRY (5 packets recommended)
> Safale US-05
Mangrove Jack’s M44 US West Coast
LalBrew BRY-97 West Coast

LIQUID
WLP001 California Ale Yeast
Bluestone Michigan
Bluestone San Diego

TARGET FG: 1.020
FERMENT: 14 days**

** fermentation time will vary depending on yeast strain, fermentation temperature and process. Package when specific gravity is stable over two days and no diacetyl is detected

OPEN RECIPE IN BREWFATHER (23L)
OPEN RECIPE IN GRAINFATHER (23L)

@hoppy.days.brewing

🍺 Water Profile / Notes 🍺

Target Water Profile: HOPPY, DRY and BITTER

Calcium (Ca2+): 93
Magnesium (Mg2+): 18
Sodium (Na+): 13
Chloride (Cl-:): 50
Sulphate (SO42-): 230
Bicarbonate (HCO3): 32

Adjust your water profile with our range of brewing salts. We also SELL and REFILL Reverse Osmosis filtered water in-store so you can build up your own brewing water from scratch.

View our Water Chemistry range

🍺 Important Info 🍺

Our Recipe Packs come with all necessary grain, hops and yeast for your brew, and hops are rounded up to the nearest 50g. In very rare cases where an ingredient is unavailable, we will provide a suitable substitute to an equal or greater value. A Single Batch is 23L and a Double Batch is 46L (excluding super strong beers which are 20L / 40L)

Additional information

Beer Style

IPA, Strong Ales

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