Briess CBW Munich Extract 1.5L

$18.50 / Each incl. GST

Is 100% pure malted barley extract made from 100% malt and water.

This specialty malt extract is made using a traditional multiple step mashing process to achieve higher levels of fermentability.

It is made from 50% Munich Malt and 50% Base Malt to produce a very rich, malty, amber coloured extract.

CBWMunich can be used in the production of all extract beer styles and to adjust the colour, flavour and gravity of all grain beers.

Advantages of using extract in a brewhouse include –  Save time, Increase capacity/boost productivity, Extends the brew size by adding malt solids to the wort, Boost gravity, Adjust colour, & Improve body and head retention.

Briess Malt & Ingredients Company is the only vertically integrated malting company in North America. That means we make our pure malt extracts from our own malt so you are assured of receiving only the fullest flavoured, freshest, pure malt extracts for top brewhouse performance.

APPLICATIONS  Use alone for styles such as Oktoberfest, Marzen or Bock beers  Use with a blend of extracts or grains to add rich malty character and reddish hues to any beer style.

INGREDIENTS – 50% Base Malt 50% Munich Malt 10L Water

2.00 packs in stock

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SKU: BIN016 Categories: ,

Description

CBW Munich (liquid malt extract) – 

Is 100% pure malted barley extract made from 100% malt and water.

This specialty malt extract is made using a traditional multiple step mashing process to achieve higher levels of fermentability.

It is made from 50% Munich Malt and 50% Base Malt to produce a very rich, malty, amber coloured extract.

CBWMunich can be used in the production of all extract beer styles and to adjust the colour, flavour and gravity of all grain beers.

Advantages of using extract in a brewhouse include –  Save time, Increase capacity/boost productivity, Extends the brew size by adding malt solids to the wort, Boost gravity, Adjust colour, & Improve body and head retention.

Briess Malt & Ingredients Company is the only vertically integrated malting company in North America. That means we make our pure malt extracts from our own malt so you are assured of receiving only the fullest flavoured, freshest, pure malt extracts for top brewhouse performance.

APPLICATIONS  Use alone for styles such as Oktoberfest, Marzen or Bock beers  Use with a blend of extracts or grains to add rich malty character and reddish hues to any beer style.

INGREDIENTS – 50% Base Malt 50% Munich Malt 10L Water

Additional information

Weight 1.55 kg
Size

1.5L