Potassium Sorbate (Wine Stabiliser)

$5.00$40.00 incl. GST

Commonly used in conjunction with campden tablets or potassium metabisulphite in wine or cider making to stop secondary fermentation. Add a crushed campden tablet, leave for 12hrs, then add ½ a teaspoon of potassium sorbate*

*Dosage is per 5l ferment*

Pay in 4 (interest-free instalments) is available for orders between $30 and $2,000. 2.8% processing fee applies.
SKU: WIQ056 Categories: , , , , Tag:

Additional information

Weight 0.05 kg
Pack Size

50g, 1kg

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