SABARAC Fermented Moroccan Fatalii Pear Hot Sauce

$13.00 incl. GST

This unique hot sauce will transport you to the fragrant markets of Marrakech. With flavours that embody the pure nature of a Moroccan tagine, this sauce is the perfect addition to lamb and chicken.  Add a splash to your favourite Moroccan dish to add an extra dimension of flavour and a little bit of warmth.

Heat Rating: MEDIUM

Ingredients: Fatalii Peppers, Roasted Capsicum, Grilled Pear, Water, Cumin, Coriander, Paprika, Sumac, Salt, Lemon

Sabarac is Australia’s premier producer of fermented hot sauces and condiments.  We have deviated from the traditional, and have created truly unique flavours in each and every one of our products.  Our range of handcrafted goods will transform the pedestrian into pièce de résistance with every use.

Made in Brisbane QLD.

2 in stock

Summary

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Pay in 4 (interest-free instalments) is available for orders between $30 and $1,500. 2% processing fee applies.
SKU: SAB010 Categories: ,

Additional information

Weight .330 kg
Volume

150ml