Additional information
Weight | 0.015 kg |
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Fermentation Temperature | Ale (16°-23°C) |
$8.00 incl. GST
The Safale BE-134 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a particularly high attenuation. This typical yeast strain is recommended for Belgian Saison-style beers. It gives fruity aromas with a slight spicy character (POF+) such as clove notes. This strain will bring highly refreshing and drinkable beers.
3 in stock
Weight | 0.015 kg |
---|---|
Fermentation Temperature | Ale (16°-23°C) |
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