SafCider TF-6 Yeast (Tutti Frutti) (5g)

$6.50 incl. GST

SafCider Tutti Frutti – To maximise the fruitiness of your cider

Very high aromatic intensity and complexity towards fresh fruity notes (apple, banana-pear, red, citrus and exotic fruits) combined with interesting elaborated fruit notes (applesauce).

Sweet and round mouthfeel strengthening candy like sensation. Ensures a very good assimilation of fructose and excellent for high gravity ciders.

Ingredients: Yeast (Saccharomyces cerevisiae*), emulsifier : sorbitan monostearate (E491)

  • Regular slow kinetic
  • Broad fermentation temperature spectrum: 10-30°C, ideally 15-25°C 
  • High nitrogen requirements: Ratio YAN**(mg/L)/Sugar(g/L) >0.9
  • Medium assimilation of fructose
  • Maximum initial SO2 level recommended: 50mg/L. Very low production of acetaldehyde and SO2.
  • High malic acid consumption (up to 1.4g/L)
  • Medium 2-phenylethanol and very high isoamyl acetate (candy-banana) producer.

5 in stock

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SKU: SAF014-1 Categories: , , , Tag:

Additional information

Weight 0.015 kg
Pack

1 Pack, 5 Pack

Flocculation

High

Size

5g

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