Description
Bottom fermenting yeast originating from the VLB – Berlin in Germany recommended for the production of fruity and estery lagers. Its lower attenuation profile gives beers with a good length on the palate.
$10.50 incl. GST
Bottom fermenting yeast originating from the VLB – Berlin in Germany recommended for the production of fruity and estery lagers. Its profile gives beers with a good length on the palate.
35 in stock
Bottom fermenting yeast originating from the VLB – Berlin in Germany recommended for the production of fruity and estery lagers. Its lower attenuation profile gives beers with a good length on the palate.
| Weight | 0.015 kg |
|---|---|
| Fermentation Temperature | Lager (8°-15°C) |
You must be logged in to post a review.
There are no reviews yet.