The Yeast Bay – Brussels Brettanomyces Blend WLP4613 – PurePitch Next Gen

$26.00 incl. GST

Please note – we recommend the use of gel ice packs for all liquid yeast being shipped. 

Comprised of two Brettanomyces bruxellensis strains isolated from a unique lambic produced in the Brussels region of Belgium, the isolates in this blend produce a pronounced barnyard funk with mild tartness and fruitiness.

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Description

PurePitch Next Generation for Homebrewers

Now at 2X the Pitch!
  • Now with more yeast; get a foolproof fermentation without a starter!
  • Technology at your fingertips – QR code access to quality reports and strain-specific resources
  • Easy to use – Just twist the cap & pitch!

Additional information

Weight 0.14 kg
Flocculation

LOW to MEDIUM

Attenuation

80 – 90%

Ideal Temp

20-27°C

Alcohol Tolerance

10-15%

Best Before

28/11/23

Pack

70ml PurePitch Next Generation Pack

Fermentation Temperature

Ale (16°-23°C)

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