$26.00 incl. GST
Please note – we recommend the use of gel ice packs for all liquid yeast being shipped.
The vrai (“true” in French) Brettanomyces bruxellensis Trois. This infamous strain should be used for primary fermentations due to its ability to highly attenuate. It has a robust, complex sour character with aromas of pear.
Out of stock
PurePitch Next Generation for Homebrewers
Now at 2X the Pitch!
| Weight | 0.4 kg |
|---|---|
| Flocculation | Low |
| Attenuation | 85%+ |
| Ideal Temp | 21-29°C |
| Alcohol Tolerance | 8-12% |
| Best Before | 12/09/24 |
| Size | 70ml PurePitch Next Generation Pack |
| Fermentation Temperature | Ale (16°-23°C) |
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