CellarScience BAJA Lager Yeast 12g

$5.40 incl. GST

If you’re looking for a cold fermenting yeast with a neutral character, BAJA is the perfect candidate. First developed and popularized by the Modelo Group, this Mexican yeast strain will produce clean, crisp lagers with a dry finish. With the balanced expression of malt and hops, BAJA will become your go-to yeast for fermenting Mexican-style light lagers, dark lagers, and cold IPAs.

The Dry Yeast beer revolution is here, and CellarScience is helping to lead the way. Our yeast can be pitched direct with no hydration, does not require oxygenation in generation 1, and can be stored and shipped at room temperature. Our workhorse strains are affordable options to power your most popular styles. Not to mention every batch is PCR tested to ensure contamination-free yeast. Our growing selection allows you to find amazing flavors to help create your next unique beer.

New to the CellarScience range and looking for equivalent yeast strains? Check out the CellarScience Cheat Sheet

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Additional information

Weight 0.015 kg
ATTENUATION

75 – 85%

FLOCCULATION

Medium to High

PACK SIZE

12g

DOSAGE RATE

Two 12g sachets is sufficient for a 23L batch.

Fermentation Temperature

Lager (8°-15°C)

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