Description
Directions for use: Mix 30g per 10L warm water (60c-70C). Let soak for 10 minutes before rinsing with warm water. Ideal for cleaning all brewing equipment. Removes stains, high kill rate, odourless.
Danger: Oxidizing Agent – Keep out of reach of children. Harmful if ingested. Harmful if in contact with skin or eyes.
Poison Information Center: 13 11 26 (Australia)
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