Description
Directions for use: Mix 30g per 10L warm water (50c-70C). Let soak for 10 minutes before rinsing with warm water. For beer line cleaning, increase ratio to 30g per 3L water. Ideal for cleaning all brewing equipment. Removes stains, high kill rate, odourless.
Danger: Oxidizing Agent – Keep out of reach of children. Harmful if ingested. Harmful if in contact with skin or eyes.
Poison Information Center: 13 11 26 (Australia)
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