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“We are a small, independent family owned and operated Malthouse producing small batch, single origin artisan malt for craft brewers and distillers. We grow and select the finest grains, using sustainable agricultural practices right here on our own farm. We also source grain from local, small, independent growers just like us.

We specialise in hand crafting these grains into specialty, high quality malts made exclusively for craft brewers and distillers at our Malthouse here in Whitton, in the heart of Riverina/Murrumbidgee Irrigation Area in New South Wales”

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