Description
TOTAL ESTERS Medium: – High
H2S (SULPHUR NOTES): Low
POF (PHENOLIC NOTES): Negative
STA-1: Negative
$115.00 incl. GST
Dry active top fermenting Kveik strain for production of a wide spectrum of beer styles.
A genuine top fermenting Kveik strain from Voss, Norway. It features very fast fermentation at warm temperature range with complete final attenuation within 48 to 72 hours and an outstanding flocculation ability. For typical Norwegian Farmhouse ales plus a wide range of classic and contemporary ale styles including American West and East Coast IPA and NEIPA, pale ales, blondes and lagers.
AROMA & FLAVOUR CHARACTERISTICS
Imparts a fruity flavour profile of soft orange peel and citrus.
BREWING PROPERTIES
Yeast Strain: Saccharomyces cerevisiae
Origin: Norway, Voss
Apparent Attenuation: 75-80% | Medium
Fermentation Temperature: 34-40°C
Flocculation: High
Alcohol Tolerance: 16% ABV
1 in stock
TOTAL ESTERS Medium: – High
H2S (SULPHUR NOTES): Low
POF (PHENOLIC NOTES): Negative
STA-1: Negative
Weight | 0.51 kg |
---|---|
Flocculation | Very High |
Size | 500g |
Fermentation Temperature | High Temp / Kveik (24°-38°C) |
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